Omaha Steaks Foodservice and Stokes' Chef Victor Partner Up to Offer Delicious Menu Options
Omaha Steaks Foodservice has teamed up with Stokes’ Chef Victor to offer protein-packed menu items that are sure to tantalize the taste buds. From steak & mushroom enchiladas to tenderloin medallions topped with red wine reduction, these delicious dishes are sure to please any palate. Read on to learn more about this exciting offering from Omaha Steaks and Stokes' Chef Victor!
Steak & Mushroom Enchilada: This dish consists of tender brisket, rich mushroom stew, ancho chile sauce, jack cheese, cowboy beans, and rice. The flavors in this dish blend together nicely for a truly unique flavor experience. The brisket is cooked perfectly so that it is still juicy and flavorful yet not too heavy. The mushrooms bring a nice earthy element while the ancho chile sauce adds a bit of heat without being overwhelming. All of these flavors come together in a delicious enchilada that you won't soon forget.
Tenderloin Medallions* Topped with Red Wine Reduction: This dish features tenderloin medallions topped with red wine reduction, crumbled bleu cheese, garlic mashed potatoes, and fresh asparagus. The tenderloin medallions are cooked just right for maximum flavor and juiciness. The red wine reduction adds a subtle sweetness that complements the beef perfectly while the bleu cheese provides a sharp contrast of flavor that really brings out the other ingredients in the dish. The garlic mashed potatoes provide an extra layer of richness while the asparagus adds texture and crunch to round out this delicious meal.
Brisket Tacos: These tacos feature slow-roasted brisket, sesame soy vinaigrette, slaw, cilantro mayo, guacamole, cowboy beans, and rice. The slow-roasting process used for the brisket ensures maximum flavor while also keeping it juicy and tender so that it falls apart easily when eaten. The sesame soy vinaigrette adds a nice hint of sweetness while the slaw brings some crunchy texture into play. Then there's the cilantro mayo which offers a nice kick of spice without being too overpowering; finally there's the guacamole which provides some cool creaminess that ties all of these flavors together in perfect harmony!
Omaha Steaks Foodservice provides superior quality meats as well a one-of-a-kind service to offer diners some truly delicious protein options ranging from steak & mushroom enchiladas to tenderloin medallions topped with red wine reduction and much more! Whether you're looking for something classic or adventurous there is something for everyone thanks to this partnership between Omaha Steaks Foodservice and Stokes' Chef Victor! So why wait? Visit one of Restaurants Inc. many Omaha locations today and try these amazing dishes! www.omahasteaks.com
Twisted Fork Grill & Bar
1014 Howard St
Omaha NE 68102
(402) 932-9600
http://twistedforksaloon.com
The Stokin' Goat
15805 W Maple Rd. Suite 101
Omaha, Nebraska 68116
www.stokingoat.com
(402) 916-9011
GOOSE 120
12051 Blondo Street
Omaha, NE 68164
COMING SOON!
Stokes Grill and Bar - West
13615 California Street
Omaha, NE 68154
(402) 498-0804
www.stokesrestaurant.com
Taxi's Grille & Bar
1822 N 120th St. Omaha, NE 68154
(402) 898-1882
www.taxisrestaurant.com
RESTAURANTS INC. CATERING
3803 N 153rd St
Omaha NE 68116
(402) 991-7400
catering@restaurantsinc.net
https://restaurantsinc.net